THE LINK _ CAFETERIA ATTENDANT (PART TIME) [Canada]


 

Summary

FIND YOUR PLACE AT PARK HYATT TORONTO: Be a part of something bigger. Make a difference in the lives of those around you. Love where you work. Join a family that values respect, integrity, humility, empathy, creativity and fun. At Hyatt, diversity, equity and inclusion are at the core of our purpose, to care for people so that they can be their best.

Be part of the team bringing in a new era of a Toronto legacy hotel. Recently renovated with striking architecture, art and bespoke culinary experiences, Park Hyatt Toronto offers sophisticated, approachable luxury with distinct character highlighting our Yorkville location.

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WHAT ARE THE ADDITIONAL BENEFITS OF WORKING AT THE PARK HYATT TORONTO?

  • Complimentary meal during shift
  • Complimentary hotel nights and discounts at Hyatt properties around the world
  • Extended Health and Dental medical benefits for you and your dependents 30 days after joining
  • Tuition reimbursement program

SUMMARY

About the Role – The Link Attendant (Colleague Restaurant)

As a cafeteria attendant, you have the opportunity to create a relaxing and well-organized dining environment for our colleagues, one where the tables are clean, dirty dishes are promptly removed, and colleagues always have silverware, glasses and dishes. In addition to taking care of colleagues, you will utilize your strong attention to detail and interpersonal skills as you work with the rest of the team members to ensure every work area is well-stocked to allow for expedient and efficient operation. Share your positive and helpful attitude as you work quickly to ensure satisfied colleagues. If you love working with a team, this could be the perfect opportunity for you.

Some of the responsibilities include:

  • Wipe down tables and seats when clearing tables with a clean, damp cloth soaked in sanitizer solution to ensure guests always sit at a clean table
  • Scrape and pre-rinse dirty dishes, properly arranging them in the correct section of the dish pit for the dishwasher to take care of
  • Set tables with clean condiments, linens and other items as needed according to restaurant standards and demands of the table seating.
  • Serve water, soft drinks, coffee and juice, as well as bread and butter to customers.
  • Clean and stock throughout the restaurant as necessary throughout your shift
  • Carry dishes, food, silverware and trays from the kitchen to serving counters when supply runs low.
  • Perform janitorial duties as needed when time permits, such as cleaning workstations, emptying the trash, mopping up spills and sweeping during your shift.
  • Polish and clean walls, shelves, furniture and equipment throughout the establishment during shift when time permits

Qualifications

  • Service-focused personality is essential.
  • Must have a flexible schedule, be highly motivated and quality driven
  • Detail-oriented yet able to excel while multi-tasking
  • Excellent communication skills
  • Must be able to lift up to 50 lbs
  • Constant walking & standing
  • Frequent lifting, crouching/bending/stooping/kneeling

All Candidates must be in possession of identification proving authorization to work in Canada. This Position does not offer sponsorship of Work Visas. Resumes submitted that cannot fulfill these requirements will not be considered.

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